The editorial scope of Journal of Nutritional & Environmental Medicine includes allergy and environmental medicine. International in outlook and in content, the Journal's original articles and state-of-the-art reports on current clinical practice are peer reviewed by practising clinicians and researchers.

Focusing on studies of clinical relevance, the Journal welcomes papers on:

• toxicity/nutritional toxicology
• nutritional and environmental factors and the immune system
• chemical sensitivity
• diagnosis and treatment techniques in allergy
• nutrition and reproductive function
• essential fatty acids in prevention and treatment
• vitamins, minerals, amino acids and other dietary factors in prevention and treatment
• human microflora in health and disease
• nutritional/environmental medicine
• antioxidants in health and disease
• pesticides and modern farming techniques
• laboratory methods in nutritional/environmental medicine
• nutritional supplementation and dietary intervention
• impact of food processing on nutrient availability