Journal Details
Critical Reviews in Food Science and Nutrition
2008 Impact Factor: 4.154 (© 2009 Thomson Reuters, Journal Citation Reports®)
Ranked first in Food Science & Technology!
Published By: Taylor & Francis
Volume Number: 50
Frequency: 8 issues per year
Print ISSN: 1040-8398
Online ISSN: 1549-7852
Full Pricing Details
| GBP | USD | EUR | |
| Institutional (print + online) | 1301.00 | 2161.00 | 1721.00 |
| Institutional Online | 1236.00 | 2053.00 | 1635.00 |
| Personal | 131.00 | 219.00 | 175.00 |
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